In the kitchen

A truly warming winter tipple, this mulled apple juice is best served in front of a warm fire...

This Chinese classic is great for preparing in advance and steaming just before serving to dinner guests.

This modern twist on the popular Mojito is sure to go down a treat at any party and...

A classic British pudding with added Pink Lady® apple crunch.

This quick and easy variation on the classic Tom Collins is the perfect party drink for gin lovers...

This purée is great for bakers – use it as a vibrant filling for a classic Victoria sponge...

A delightful take on this French favourite.

The fresh tartness of our apples cuts nicely through the sweetness of the meringue in this decadent dessert.

Apple slices dunked in peanut butter is a classic snack we all know and love. For a grown-up...