Main Course Recipes 

Using a Pink Lady® apple as an ingredient in a main course recipe may sound unorthodox, but you will be pleasantly surprised to discover just how many meals are made better with its sweet crunch.  

Pink Lady® fish tacos

A Mexican-inspired feast that’s perfect for sharing, these tacos combine a crunchy salad with a delicious spicy and sweet Pink Lady® salsa and succulent Cajun-spiced cod. Lay everything out on the table and let family and friends build their own tasty tacos!
  • 10 minutes to prepare

  • 10 minutes to cook

  • Serves 4 for lunch or 2 for dinner

Pork, Ginger and Pink Lady® Dumplings

This Chinese classic is great for preparing in advance and steaming just before serving to dinner guests. 
  • 1 hour 15 mins to prepare

  • 7 mins to cook

  • Serves 5

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