Delightful Dessert Recipes

The sweetness of a Pink Lady® apple means it’s ever so good for puddings and sweet treats. In fact, you can reduce the amount of sugar you use in your favourite recipes because of the Pink Lady® apple’s natural sweetness.

Pink Lady® apple purée with elderflower and raspberry

This purée is great for bakers – use it as a vibrant filling for a classic Victoria sponge, then use up any leftovers as a simple topping for porridge with crushed nuts and fruit.
  • 10 minutes to prepare

  • 15 minutes to cook

  • Serves 6

Toffee Apple Tart Recipe

A recipe that pays tribute to the American banoffee pie.   
  • 30 mins to prepare

  • 45 mins to cook

  • Serves 4-6

Baked Apple Recipe 

Pink Lady® apple, with pink peppercorns for heat and cranberries for sweetness.  
  • 10 mins to prepare

  • 35 mins to cook

  • Serves 4

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