Recently Added Recipes

When used in cooking, the sweet tang of Pink Lady® apples adds a new dimension. These recipes are created exclusively for Pink Lady®, so why not give them a try?

Cardamom Apple Crumble Friands 

An intriguing combination of aromatic cardamom and Pink Lady® apple, these fragrant friands offer a sophisticated twist on the nation’s favourite pudding.
  • 20 minutes to prepare

  • 30 minutes to cook

  • Serves 12

Pink Lady® apple purée with elderflower and raspberry

This purée is great for bakers – use it as a vibrant filling for a classic Victoria sponge, then use up any leftovers as a simple topping for porridge with crushed nuts and fruit.
  • 10 minutes to prepare

  • 15 minutes to cook

  • Serves 6

Pink Lady® Collins

This quick and easy variation on the classic Tom Collins is the perfect party drink for gin lovers. Contrast the sweet taste of Pink Lady® by adding a rim of sour sherbet – your guests are sure to love it!    
  • 5 minutes to prepare

  • 0 minutes to cook

  • Serves 1

Pink Lady® Mojito

This modern twist on the popular Mojito is sure to go down a treat at any party and it’s so quick and simple to make that you will still have time to enjoy yourself whilst being the perfect host!
  • 5 minutes to prepare

  • 0 minutes to cook

  • Serves 1

Pink Lady® Smørrebrød

These beautiful open-faced sandwiches are popular in Scandinavia. Traditionally made on dark rye bread, you can top them with a variety of vegetables or smoked and pickled fish. This version is perfect for a quick snack or afternoon tea, with crisp, refreshing cucumber, radishes and Pink Lady® on cream cheese, finished with floral pink peppercorns.
  • 10 to prepare

  • 0 to cook

  • Serves 4

Pink Lady® Peanut Butter and Rosemary Croissants

Apple slices dunked in peanut butter is a classic snack we all know and love. For a grown-up and completely moreish afternoon pick-me-up, try spreading halved, warmed croissants with crunchy peanut butter and thin slices of Pink Lady®. A delicious snack that works just as well for breakfast on the go.
  • 5 mins to prepare

  • 12 mins to cook

  • Serves 4

Share your recipe

Pink Lady® apples can be an inspiration when cooking. Our apples have a sweet flavour unlike any other, which makes them the ideal addition to all sorts of dishes and because Pink Lady® apples are naturally sweet, there’s is no need to add sugar. Also unlike other eating apples, Pink Lady® apples hold together well when cooked, making them perfect for your favourite recipes.

We’d love to see what you’ve come up with so please share any recipe ideas you may have here, and see what other people have got up to as well!

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