Shrunken PinKids® Apple Heads Punch

Ever wanted to make your own punch? We’ve got the perfect recipe for a delicious lightly spiced drink.

Full preparation

  1. Peel, core and half your apples, and use a melon baller and a sharp knife to create faces.

  2. Bake in the oven at 120C/Gas Mark 1/2 for 1hr 30 mins, or until they are beginning to dry around the edges.

  3. You can make them as scary, ghoulish, silly, friendly or emoji-like, as you like. They don’t have to be really scary, but we kind of liked them creepy.

  4. Measure the water and juice into the saucepan.Add the allspice, cinnamon, cloves, orange and lemon slices.

  5. Bring to the boil and then reduce the heat and simmer for 5 minutes.

  6. Remove the cloves and cinnamon with a slotted spoon.

  7. Serve in a bowl with the shrunken punch heads.

  8. Allow to cool to a safe temperature to drink. Have a ladle and some mugs, glasses or goblets handy to serve!

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