Pink Lady® Apple Lollipops

Looking for a quick, tasty treat for family and friends to enjoy? Creating these Pink Lady® apple lollipops is a fun activity for all to get involved in, whilst being totally scrumptious!

<h1>Pink Lady<sup>®</sup> Apple Lollipops</h1>
  • 10 mins to prepare

  • 0 mins to cook

  • Serves 8


  • 1 - Pink Lady® apple
  • 8 - Cocktail sticks or lollipop sticks
  • 100g - 70% dark chocolate

Supplementary ingredients

  • 100g - Sesame seeds
  • 100g - Chopped hazelnuts
  • 100g - Desiccated coconut
  • 100g - Smashed Oreos
  • 100g - Stem ginger
  • 100g - Orange zest
  • 100g - Pistachios
  • 100g - Meringue and freeze-dried strawberry mixture
  • 1 sheet - Greaseproof paper

Full preparation

  1. Carefully slice the Pink Lady® apple into eighths.
  2. Insert the lollipop sticks into the Pink Lady® apple slices.
  3. Melt the chocolate.
  4. Dip the apple lollipops into the melted chocolate, aiming for approximately half of each Pink Lady® apple slice to be covered in the chocolate.
  5. Before the chocolate dries, quickly dip the Pink Lady® apple slices into your choice of topping (feel free to add any of your favourite topping!).
  6. Lay on the greaseproof paper until set, then enjoy!

How did you get on

Once you’ve finished cooking and you’re suitably proud of the results, why not post a pic to Instagram with the hash tag #pinklady2886? We’d love to see!

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