Loaded toast with Pink Lady® apples and peanut butter

Many of us fall into the habit of grabbing a piece of toast spread with uninspiring options like butter or jam for breakfast. But why not get out of your breakfast rut and banish the bland with a new and delicious take on toast? Raise your toast game with this delicious recipe for loaded toast with peanut butter, maple syrup and Pink Lady® apples.

Using Pink Lady® apples, we’ve given our morning toast a delicious, sweet crunch! By layering a few simple ingredients together we’ve made a nourishing and tasty breakfast that will set you up for the day.

The joy of a couple of slices of wholemeal sourdough toast, Pink Lady® apples and peanut butter is that it’s delicious, nutritious and the perfect breakfast to get you on your way to 5 a day.

This combination of Pink Lady® apples and peanut butter is a nice healthy breakfast. You’ll get a good source of protein from peanut butter and a mix of nutrients and minerals from Pink Lady® apples. A great way to start your day.

To create this simple recipe, you’ll need just 5 minutes before you dash out of the door. Cover your toast in your favourite peanut butter then top with slices of Pink Lady® apple, a light drizzle of grade A maple syrup and a sprinkle of toasted sesame seeds. This flavour combination will wake up your taste buds with its sweet Pink Lady® apple slices and lightly salted peanut butter.

Enjoy this delicious breakfast of sliced Pink Lady® apples on gorgeously loaded toast and start your day feeling ready and raring to go!

Full preparation

  1. Toast the bread and spread with the peanut butter.

  2. Top each slice of peanut butter toast with sliced Pink Lady® apples, a sprinkle of toasted sesame seeds and a drizzle of maple syrup.

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