Almost half of the vitamin C content of an apple lies under its skin, so it’s good to eat the skin as well. The appealing pink blush skin of Pink Lady® apples makes them especially delicious.

Pink Lady® apples also contain antioxidants that can help fight the damaging effects of bad cholesterol, and if you eat just one Pink Lady® apple a day it provides as much dietary fibre as a serving of bran cereal.

There is also evidence that eating apples regularly can reduce the risk of stroke, prostate cancer, type II diabetes and asthma.